Bakeware
Sea Oat 10-Cup Fluted Tube Cake Pan
$29.99
A heavy cast aluminum fluted tube pan with crisp, deep ridges for pound cakes, glazed citrus cakes and coffee cakes.
In stock, ships in 1-2 business days
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Why we love it
- Cast aluminum bakes dense batters evenly
- Deep, crisp flutes for a bakery-style shape
- Nonstick interior for clean release
- Center tube helps the middle bake through
- Wide rim handles for easy flipping
About this piece
A fluted tube cake is one of the easiest ways to make a showstopper dessert, and the pan does most of the work. The Sea Oat pan is cast aluminum, which is thicker than stamped pans, so it bakes dense batters like pound cake and citrus olive oil cake evenly from the outer edge to the center tube.
The swirling ridges are deep and sharply defined, giving you a beautiful shape that looks great with nothing more than a dusting of powdered sugar or a drizzle of lemon glaze. A nonstick interior coating, plus a good brushing of melted butter and flour, helps every ridge release cleanly.
The wide rim handles make flipping the cake onto a rack simple. Let it cool for 10 minutes before inverting, and hand wash gently with warm soapy water to protect the finish.
Specifications
| SKU | SBR-BW-005 |
|---|---|
| Material | Cast aluminum with PFOA-free nonstick interior |
| Capacity | 10 cups |
| Dimensions | 10 in. diameter, 4 in. tall |
| Weight | 2 lb 6 oz |
| Oven Safe | Up to 400 degrees F |
| Care | Hand wash only |
| Warranty | 10-year limited warranty |
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